Why is hydration important when preparing flowers for a corsage?

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Hydration is crucial when preparing flowers for a corsage because it plays a significant role in maintaining the flowers' freshness and appearance over time. When flowers are adequately hydrated, they are able to take up water through their stems, which helps to keep the cells turgid and healthy. This turgidity is essential for the structural integrity of the flowers, preventing wilting and browning, which can occur if the flowers are not given enough water. Proper hydration ensures that the flowers look vibrant and appealing, which is especially important for corsages that are often worn during special events where aesthetics are prioritized.

While hydration can indirectly affect the color and fragrance of flowers, its primary and most important role is to preserve their fresh appearance, making it essential for corsage preparation. Options regarding fragrance, color enhancement, or size increase do not accurately reflect the main benefit of hydration, emphasizing instead the importance of maintaining a visually appealing and long-lasting arrangement.

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